Thursday, July 30, 2009

When he's's snacks for dinner

I've been eating snacks (more specifically hors d'oevres) for dinner  this week - G is out of town on business.

Tonight, my salt-craving was sated with this bit of porcini pate (paste) with a sprinkle of caper salt on water crackers. We got these fun little jars of delicious from the eponymous Italian Store in Arlington a couple weekends back. That place is pretty fabulous.

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